Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Warrior2 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
39.18 |
50% |
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
12.15 |
50% |
4 oz
/ ₪ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Warrior (Pellet) 1.9999999954251 oz Warrior (Pellet) Hops |
|
39.18 |
50% |
2 oz |
Centennial (Pellet) 1.9999999954251 oz Centennial (Pellet) Hops |
|
12.15 |
50% |
4 oz
/ ₪ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13 gal |
|
Strike |
165 °F |
154 °F |
60 min |
9.5 gal |
|
Sparge |
-- |
180 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Priming
Method: co2
CO2 Level: 2.75 Volumes |
Target Water Profile
London (Porter, dark ales)
"beer" American Porter beer recipe by Nesbitt. All Grain, ABV 6.45%, IBU 51.34, SRM 31.19, Fermentables: (Pale 2-Row, Flaked Oats, Caramel / Crystal 15L, Black Malt, Carafa III, Chocolate) Hops: (Warrior, Centennial) Other: (Calcium Chloride (anhydrous), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-07 17:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost ₪ |
Cost % |
Fermentables |
₪ |
|
Steeping Grains (Extract Only) |
₪ |
|
Hops |
₪ |
|
Yeast |
₪ |
|
Other |
₪ |
|
Cost Per Barrel |
₪ 0.00 |
|
Cost Per Pint |
₪ 0.00 |
|
Total Cost |
₪ 0.00 |
|
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