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Stella Clone

Method: Extract
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 122 calories (Per 12oz)
Carbs: 13.2 g (Per 12oz)

Created: Saturday April 26th 2014

Original Gravity:

1.037

Final Gravity:

1.010

ABV (standard):

3.5%

IBU (tinseth):

15.1

SRM (morey):

3.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
32 oz	Liquid Malt Extract - Light32 oz Liquid Malt Extract - Light	35	4	36.4%
3 lb	Dry Malt Extract - Light3 lb Dry Malt Extract - Light	42	4	54.6%
5 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1.33 oz	American - Caramel / Crystal 20L1.33 oz Caramel / Crystal 20L	35	20	1.5%
0.25 lb	Belgian - Pilsner0.25 lb Pilsner	37	1.6	4.5%
1.33 oz	Belgian - Wheat1.33 oz Wheat	38	1.8	1.5%
1.33 oz	American - Carapils (Dextrine Malt)1.33 oz Carapils (Dextrine Malt)	33	1.8	1.5%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Perle0.25 oz Perle Hops	Pellet	8.2	Boil	60 min	6.06	20%
0.25 oz	Saaz0.25 oz Saaz Hops	Pellet	3.5	Boil	60 min	2.58	20%
0.25 oz	Domestic Hallertau0.25 oz Domestic Hallertau Hops	Pellet	3.9	Boil	30 min	2.21	20%
0.25 oz	Perle0.25 oz Perle Hops	Pellet	8.2	Boil	15 min	3	20%
0.25 oz	Saaz0.25 oz Saaz Hops	Pellet	3.5	Boil	15 min	1.28	20%
1.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Perle (Pellet)	9.06	40%
0.50 oz	Saaz (Pellet) 0.49999999885628 oz Saaz (Pellet) Hops	3.86	40%
0.25 oz	Domestic Hallertau (Pellet)	2.21	20%
1.25 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	whirlfloc		Fining	Boil	15 min.

Yeast

Fermentis - Saflager - German Lager Yeast S-23

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	High
Optimum Temp:	48 - 59 °F	Starter:	No
Fermentation Temp:	57 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100

Last Updated and Sharing

4,563

Views

Brews

Public: Yup, Shared
Last Updated: 2015-01-16 22:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

joer911

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