Fermentation History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Azacca1 oz Azacca Hops |
|
Pellet |
12.2 |
Boil
|
60 min |
41.5 |
18.2% |
4 oz |
Artisan - Cascade4 oz Cascade Hops |
|
Leaf/Whole |
4.3 |
Boil
|
30 min |
40.87 |
72.7% |
0.50 oz |
Azacca0.5 oz Azacca Hops |
|
Pellet |
12.2 |
Boil
|
10 min |
7.52 |
9.1% |
5.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.12 gal |
|
Fly Sparge |
160 °F |
180 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
152 °F |
Target Water Profile
Balanced Profile
"Azacca, Homegrown Pale Ale" American Pale Ale beer recipe by Me. All Grain, ABV 5.68%, IBU 89.89, SRM 3.89, Fermentables: (Pilsen Malt, Carapils Malt, Wheat Malt) Hops: (Azacca, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-03 23:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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