Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
36 g |
Northern Brewer36 g Northern Brewer Hops |
|
Pellet |
4.4 |
Boil
|
60 min |
15.44 |
54.5% |
|
30 g |
Hallertau Tradition (Germany)30 g Hallertau Tradition (Germany) Hops |
|
Pellet |
3 |
Boil
|
20 min |
5.31 |
45.5% |
|
66 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
24 L |
|
Strike |
67 °C |
67 °C |
60 min |
|
|
|
Strike |
-- |
76 °C |
10 min |
Starting Mash Thickness:
3.13 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 tsp |
Yeast Nutrient
|
|
Other |
Boil |
15 min. |
|
6 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
|
3 kg |
mixed berries
|
|
Other |
Secondary |
0 min. |
Priming
|
Method: sucrose
Amount: 129.2 g
Temp: 20 °C
CO2 Level: 2.4 Volumes |
Target Water Profile
Ipswich Water, QLD, Australia
"Belgian Triple w American Saison Brett" No Profile Selected beer recipe by BigWheels76. All Grain, ABV 10.02%, IBU 20.76, SRM 7.7, Fermentables: (Pilsner, CaraRed, Cane Sugar) Hops: (Northern Brewer, Hallertau Tradition (Germany)) Other: (Yeast Nutrient, Lactic acid, mixed berries)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-05 09:39 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
