Strawberry Lemonade Beer Recipe | BIAB Fruit Beer | Brewer's Friend

Strawberry Lemonade

116 calories 9.2 g 12 oz
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Beer Stats
Method: BIAB
Style: Fruit Beer
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 116 calories (Per 12oz)
Carbs: 9.2 g (Per 12oz)
Created: Thursday April 21st 2022
1.036
1.005
4.1%
0.0
3.2
5.8
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Rahr - Premium Pilsner3 lb Premium Pilsner 36.8 1.75 50%
3 lb Rahr - White Wheat3 lb White Wheat 39.1 3.2 50%
6 lbs / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal 145 °F 145 °F 90 min
 
Other Ingredients
Amount Name Cost Type Use Time
7 tsp BSG - Fermax Yeast Nutrient Other Boil 10 min.
0.50 each Whirlfloc Water Agt Boil 10 min.
3 each Lemon Zest Spice Secondary 0 min.
1 each Strawberry Puree Flavor Secondary 0 min.
 
Yeast
Lallemand - WildBrew Philly Sour
Amount:
2 Each
Cost:
Attenuation (avg):
85%
Flocculation:
High
Optimum Temp:
68 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 60 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Strawberry Lemonade" Fruit Beer recipe by James Arcano. BIAB, ABV 4.1%, IBU 0, SRM 3.15, Fermentables: (Premium Pilsner, White Wheat) Other: (Fermax Yeast Nutrient, Whirlfloc, Lemon Zest, Strawberry Puree)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-03-10 20:52 UTC
NEW Water Requirements:
Strawberry Lemonade
Equipment Profile Used

System Default

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Water Requirements:
Strawberry Lemonade
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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