Brew Log History
Target 66°F
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Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
23 qt |
|
Strike |
164 °F |
154 °F |
60 min |
9 qt |
|
Batch Sparge |
190 °F |
170 °F |
-- |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
65 °F |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"Alderwood IPA" American IPA beer recipe by Neidigbräu. All Grain, ABV 6.09%, IBU 68.79, SRM 5.19, Fermentables: (Northwest Pale Ale Malt, Pilsner, Acidulated Malt) Hops: (Chinook, Columbus LupuLN2 (Cryo), Centennial (LupoMAX), Cascade LupuLN2 (Cryo)) Other: (Irish Moss, Gypsum, Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-25 22:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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