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Mölska tryout

Method: All Grain
Style: Braggot
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 15.94 liters
Post Boil Size: 12.5 liters
Pre Boil Gravity: 1.093 (recipe based estimate)
Post Boil Gravity: 1.118 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 396 calories (Per 12oz)
Carbs: 40.5 g (Per 12oz)

Created: Friday April 8th 2022

Original Gravity:

1.118

Final Gravity:

1.030

ABV (standard):

11.6%

IBU (tinseth):

10.5

SRM (morey):

20.2

Mash pH

n/a

Cost kr

n/a

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Brew Log History

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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

Readings: {{ readingsCount | number }}

Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 kg	Raw Honey2 kg Raw Honey	38	20	41.2%
0.75 kg	Weyermann - Extra Pale Premium Pilsner Malt0.75 kg Extra Pale Premium Pilsner Malt	38	1.5	15.5%
0.35 kg	Dry Malt Extract - Light0.35 kg Dry Malt Extract - Light	42	4	7.2%
0.25 kg	German - CaraMunich I0.25 kg CaraMunich I	34	39	5.2%
1 kg	Crisp Malting - Extra Pale Ale Malt1 kg Extra Pale Ale Malt	38	1.7	20.6%
0.50 kg	Raw Honey0.5 kg Raw Honey	38	20	10.3%
4.85 kg / kr 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
10 g	Cascade10 g Cascade Hops		Leaf/Whole	8	Boil	60 min	10.49	100%
10 g / kr 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
10 g	Cascade (Leaf/Whole) 10 g Cascade (Leaf/Whole) Hops		10.49	100%
10 g / kr 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Cinnamon stick		Spice	Mash	1 hr.
5 each	nejlika		Water Agt	Mash	0 min.

Yeast

Wyeast - Sweet Mead 4184

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	18 - 24 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 116 B cells required

kr 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

620

Views

Brews

Public: Yup, Shared
Last Updated: 2022-04-17 15:51 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost kr	Cost %
Fermentables	kr
Steeping Grains (Extract Only)	kr
Hops	kr
Yeast	kr
Other	kr
Cost Per Barrel	kr 0.00
Cost Per Pint	kr 0.00
Total Cost	kr 0.00

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Mölska tryout

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