Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Hallertau Blanc0.5 oz Hallertau Blanc Hops |
|
Pellet |
9 |
Boil
|
60 min |
16.27 |
33.3% |
1 oz |
Northern Brewer - German Tettnang1 oz German Tettnang Hops |
|
Pellet |
3.3 |
Boil
|
10 min |
4.33 |
66.7% |
1.50 oz
/ $ 0.00
|
Target Water Profile
BrewRO Reverse Osmosis
"Viva Vienna!" Vienna Lager beer recipe by Miles & Nick. All Grain, ABV 5.11%, IBU 20.6, SRM 9.15, Fermentables: (Vienna, Bohemian Pilsner, Melanoidin, Midnight Wheat Malt, Carapils (Dextrine Malt)) Hops: (Hallertau Blanc, German Tettnang) Other: (Calcium Chloride (anhydrous), Gypsum, Salt, Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-08 12:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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