Brew Log History
Target 50°F
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Calories: {{ stats.calories | number:1 }} / 16oz
Carbs: {{ stats.carbs | number:1 }} g / 16oz
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Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.1 gal |
|
Strike |
165 °F |
151 °F |
60 min |
Starting Mash Thickness:
1.45 qt/lb
Starting Grain Temp:
50 °F |
Target Water Profile
Munich (decarbonated)
"Vienna Camp Logger" Vienna Lager beer recipe by Chris Dornbach. All Grain, ABV 5.6%, IBU 22.47, SRM 12.21, Fermentables: (Vienna Malt, Pale Ale, Munich Dark 20L, Carafoam, Melanoidin, Chocolate) Hops: (Hallertau (Mittelfruh)) Other: (Calcium Chloride (dihydrate), Epsom Salt, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-05 17:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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