Fermentation History
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Calories: {{ stats.calories | number:1 }} / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.66 oz |
Sorachi Ace0.66 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
First Wort
|
0 min |
32.32 |
50% |
0.33 oz |
Sorachi Ace0.33 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
5 min |
2.74 |
25% |
0.33 oz |
Taiheke0.33 oz Taiheke Hops |
|
Pellet |
7 |
Whirlpool
|
5 min |
1.57 |
25% |
1.32 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.99 oz |
Sorachi Ace (Pellet) 0.98999999773544 oz Sorachi Ace (Pellet) Hops |
|
35.06 |
75% |
0.33 oz |
Taiheke (Pellet) 0.32999999924515 oz Taiheke (Pellet) Hops |
|
1.57 |
25% |
1.32 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.94 gal |
|
Strike |
164 °F |
148 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
60 °F |
Target Water Profile
RO Water
Notes
Dang it! Hard mash, use a lot of rice hulls next time.
Also, I messed up the hopping and added .66 oz at first wort (emptied rest of 1oz bag into kettle instead of measured out portion). Target was all Sorachi Ace .33, .33, .33. Will be double the IBUs, but hopefully enjoyable!
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-07 21:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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