Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
16.21 |
16.7% |
10 g |
Fuggles10 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
3.74 |
16.7% |
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
4.15 |
16.7% |
15 g |
Fuggles15 g Fuggles Hops |
|
Pellet |
4.5 |
Whirlpool
|
15 min |
1.35 |
25% |
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
5 |
Whirlpool
|
15 min |
1.5 |
25% |
60 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
Break #1 |
Infusion |
58 °C |
55 °C |
10 min |
|
Break #2 |
Infusion |
55 °C |
67 °C |
45 min |
|
Mash Out |
|
67 °C |
75 °C |
15 min |
20 L |
|
Fly Sparge |
78 °C |
75 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Priming
Method: co2
Amount: 1.14 bar
Temp: 18 °C
CO2 Level: 1.9 Volumes |
Target Water Profile
Aquavia Debil
Notes
Late addition black malt. About 1% of total malts. Cold Mash with 40gr of black malt and 120ml of Mash Water during 12 hours ambient temperature then drain the liquid. Add it last 15min of boil.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-26 10:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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