Fermentation History
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
52.27 g |
Challenger52.27 g Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
90 min |
60.73 |
65.8% |
|
18.82 g |
East Kent Goldings18.82 g East Kent Goldings Hops |
£ 0.05 / g
£ 0.94 |
Leaf/Whole |
5.61 |
Boil
|
10 min |
4.89 |
23.7% |
|
8.36 g |
Charles Faram - Bobek8.36 g Bobek Hops |
|
Leaf/Whole |
3.5 |
Boil
|
10 min |
1.36 |
10.5% |
|
79.45 g
/ £ 0.94
|
Priming
|
Method: co2
CO2 Level: 1.02 Volumes |
Target Water Profile
Thames Water
"GW Exmoor Gold" Ordinary Bitter beer recipe by Obscure. BIAB, ABV 4%, IBU 66.98, SRM 5.37, Fermentables: (Maris Otter Pale) Hops: (Challenger, East Kent Goldings, Bobek)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-02 06:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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