Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
60 g |
Barth-Haas - Mosaic60 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
20.74 |
46.2% |
40 g |
Barth-Haas - Citra40 g Citra Hops |
|
Pellet |
12 |
Whirlpool
|
20 min |
8.96 |
30.8% |
30 g |
Barth-Haas - Mosaic30 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Whirlpool
|
20 min |
7 |
23.1% |
130 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
32.4 L |
|
Strike |
72 °C |
67 °C |
60 min |
10 L |
|
Fly Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"First Brew" Specialty IPA: New England IPA beer recipe by Brewer #375913. All Grain, ABV 6.24%, IBU 36.7, SRM 10.57, Fermentables: (Pale Ale, Flaked Oats, Flaked Wheat, CaraRed) Hops: (Mosaic, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-23 14:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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