Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
9.2 |
Boil
|
60 min |
51.33 |
25% |
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7.6 |
Boil
|
15 min |
21.04 |
25% |
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
12.5% |
25 g |
Vic Secret25 g Vic Secret Hops |
|
Pellet |
15.5 |
Boil
|
0 min |
|
12.5% |
25 g |
Vic Secret25 g Vic Secret Hops |
|
Pellet |
15.5 |
Dry Hop
|
4 days |
|
12.5% |
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
4 days |
|
12.5% |
200 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
gypsum (calcium sulfate)
|
|
Water Agt |
Mash |
-- |
5 ml |
Lactic acid
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Light colored and hoppy
"Ma première fois à LA (West Coast IPA)" American IPA beer recipe by Les Malfrats. All Grain, ABV 7.02%, IBU 72.37, SRM 4.61, Fermentables: (Pilsner, Rye) Hops: (Centennial, Cascade, Mosaic, Vic Secret) Other: (gypsum (calcium sulfate), Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-26 13:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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