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lupulin kveik

Method: All Grain
Style: American Pale Ale
Boil Time: 120 min
Batch Size: 52 liters (ending kettle volume)
Pre Boil Size: 59 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 77% (ending kettle)
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)

Created: Tuesday March 15th 2022

Original Gravity:

1.059

Final Gravity:

1.015

ABV (standard):

5.8%

IBU (tinseth):

41.0

SRM (morey):

5.4

Mash pH

5.3

Cost $

43,731.50

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
5.10 kg	Patagonia - Patagonia Pale ale5.1 kg Patagonia Pale ale	$ 1,230.00 / kg $ 6,273.00	36.8	2.9	38.6%
6 kg	Patagonia - Extra Pale Malt6 kg Extra Pale Malt	$ 1,230.00 / kg $ 7,380.00	36.8	1.8	45.5%
1.10 kg	Patagonia - Patagonia Munich1.1 kg Patagonia Munich	$ 1,230.00 / kg $ 1,353.00	34	12	8.3%
1 kg	Weyermann - Carapils1 kg Carapils	$ 2,190.00 / kg $ 2,190.00	34.5	2.1	7.6%
13.20 kg / $ 17,196.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
11 g	Yakima Valley Hops - LUPOMAX Columbus11 g LUPOMAX Columbus Hops	$ 30.00 / g $ 330.00	Pellet	20	First Wort	120 min	12.62	2.5%
81 g	Yakima Valley Hops - Centennial81 g Centennial Hops	$ 24.00 / g $ 1,944.00	Pellet	12.5	Whirlpool at 85 °C	45 min	9.74	18.1%
60.70 g	Yakima Valley Hops - LUPOMAX Columbus60.7 g LUPOMAX Columbus Hops	$ 30.00 / g $ 1,821.00	Pellet	20	Whirlpool at 85 °C	45 min	11.67	13.5%
40.50 g	Yakima Valley Hops - LUPOMAX Citra40.5 g LUPOMAX Citra Hops	$ 48.00 / g $ 1,944.00	Pellet	18	Whirlpool at 85 °C	45 min	7.01	9%
144.75 g	Yakima Valley Hops - Centennial144.75 g Centennial Hops	$ 24.00 / g $ 3,474.00	Pellet	12.5	Dry Hop	0 days		32.3%
18.46 g	Yakima Valley Hops - LUPOMAX Columbus18.46 g LUPOMAX Columbus Hops	$ 30.00 / g $ 553.80	Pellet	20	Dry Hop	0 days		4.1%
92.34 g	Yakima Valley Hops - LUPOMAX Citra92.34 g LUPOMAX Citra Hops	$ 48.00 / g $ 4,432.32	Pellet	18	Dry Hop	0 days		20.6%
448.75 g / $ 14,499.12

Show Summary View

Amount	Variety	Cost	IBU	Bill %
90.16 g	Yakima Valley Hops - LUPOMAX Columbus (Pellet) 90.16 g LUPOMAX Columbus (Pellet) Hops	$ 30.00 / g $ 2,704.80	24.29	20.1%
225.75 g	Yakima Valley Hops - Centennial (Pellet) 225.75 g Centennial (Pellet) Hops	$ 24.00 / g $ 5,418.00	9.74	50.4%
132.84 g	Yakima Valley Hops - LUPOMAX Citra (Pellet) 132.84 g LUPOMAX Citra (Pellet) Hops	$ 48.00 / g $ 6,376.32	7.01	29.6%
448.75 g / $ 14,499.12

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
40 L	Infusion	74 °C	70 °C	75 min
30 L	Sparge	--	--	--
Starting Mash Thickness: 1.5 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
6.90 g	Calcium Chloride (dihydrate)	$ 10.00 / g $ 69.00	Water Agt	Mash	1 hr.
1 g	Epsom Salt	$ 10.00 / g $ 10.00	Water Agt	Mash	1 hr.
7.40 g	Gypsum	$ 10.00 / g $ 74.00	Water Agt	Mash	1 hr.
3.10 g	Baking Soda	$ 10.00 / g $ 31.00	Water Agt	Mash	1 hr.
9.34 ml	Phosphoric acid	$ 7.00 / ml $ 65.38	Water Agt	Mash	1 hr.
5.50 g	Gypsum	$ 10.00 / g $ 55.00	Water Agt	Sparge	0 min.
0.90 g	Epsom Salt	$ 10.00 / g $ 9.00	Water Agt	Sparge	0 min.
5.20 g	Calcium Chloride (dihydrate)	$ 10.00 / g $ 52.00	Water Agt	Sparge	0 min.
2.50 g	Baking Soda	$ 10.00 / g $ 25.00	Water Agt	Sparge	0 min.
1.80 ml	Phosphoric acid	$ 7.00 / ml $ 12.60	Water Agt	Sparge	0 min.
1.20 ml	Phosphoric acid	$ 7.00 / ml $ 8.40	Water Agt	Boil	0 min.
3.50 g	Irish Moss	$ 30.00 / g $ 105.00	Fining	Mash	0 min.
0.50 g	Yeast Nutrient	$ 300.00 / g $ 150.00	Other	Primary	0 min.
1.50 g	antioxidante	$ 20.00 / g $ 30.00	Water Agt	Secondary	0 min.
7.50 g	pvpp	$ 52.00 / g $ 390.00	Water Agt	Secondary	0 min.
$ 1,086.38

Yeast

Lallemand - LALBREW® VOSS KVEIK ALE YEAST

Amount:	3 Each	Cost:	$ 3,650.00 / each $ 10,950.00
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	25 - 40 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 264 B cells required

$ 10,950.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Agua Angelo

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
90	5	25	90	115	0
Mash Chemistry and Brewing Water Calculator

Notes

wh
1,5 cent
1,5 col
1 citra

-3 centennial
-2,2lupocol
-1,5 citra

dh para 49,25

3 cent
0,5 columbus
2,5 citra

Last Updated and Sharing

339

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Brews

Public: Yup, Shared
Last Updated: 2022-03-24 03:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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