Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
26 g |
Brewer's Gold26 g Brewer's Gold Hops |
|
Leaf/Whole |
8.3 |
Boil
|
70 min |
21.01 |
36.6% |
|
20 g |
Goldings20 g Goldings Hops |
|
Pellet |
4.6 |
Boil
|
15 min |
4.73 |
28.2% |
|
25 g |
Goldings25 g Goldings Hops |
|
Pellet |
4.6 |
Boil
|
0 min |
|
35.2% |
|
71 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18.2 L |
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.8 L/kg
Starting Grain Temp:
65 °C |
Target Water Profile
Balanced Profile
"bi"re de garde" No Profile Selected beer recipe by Brewer #373388. All Grain, ABV 6.55%, IBU 25.74, SRM 15.72, Fermentables: (Château Pale Ale, Vienna, Munich Dark Malt, Château Biscuit) Hops: (Brewer's Gold, Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-15 17:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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