Milkshake IPA Beer Recipe | Extract Double IPA | Brewer's Friend
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Milkshake IPA

236 calories 20 g 12 oz
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Beer Stats
Method: Extract
Style: Double IPA
Boil Time: 60 min
Batch Size: 5.8 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.25 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 74% (steeping grains only)
Calories: 236 calories (Per 12oz)
Carbs: 20 g (Per 12oz)
Created: Monday March 14th 2022
1.072
1.012
7.9%
46.4
9.6
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Pilsen6 lb Liquid Malt Extract - Pilsen 35 2 52.2%
2 lb Dry Malt Extract - Pilsen2 lb Dry Malt Extract - Pilsen - (late boil kettle addition) 42 2 17.4%
1 lb Briess - DME Bavarian Wheat1 lb DME Bavarian Wheat - (late boil kettle addition) 44.6 3 8.7%
1 lb Lactose (Milk Sugar)1 lb Lactose (Milk Sugar) - (late boil kettle addition) 41 1 8.7%
10 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Gladfield - Rolled Oats (blm)1 lb Rolled Oats (blm) 32.2 2.79 8.7%
0.50 lb Gambrinus - Honey Malt0.5 lb Honey Malt 37 25 4.3%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 15 min 12.31 20%
1 oz Azacca1 oz Azacca Hops Pellet 15 Hop Stand 0 min 9.69 20%
1 oz Citra1 oz Citra Hops Leaf/Whole 11 Hop Stand 0 min 7.1 20%
1 oz Ekuanot1 oz Ekuanot Hops Pellet 14.25 Hop Stand 0 min 9.2 20%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Hop Stand 0 min 8.07 20%
5 oz / $ 0.00
 
Yeast
Omega Yeast Labs - Tropical IPA OYL-200
Amount:
2 Each
Cost:
Attenuation (avg):
92.5%
Flocculation:
Low
Optimum Temp:
75 - 85 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 135 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Milkshake IPA" Double IPA beer recipe by JamesSt. Extract, ABV 7.92%, IBU 46.37, SRM 9.62, Fermentables: (Liquid Malt Extract - Pilsen, Dry Malt Extract - Pilsen, DME Bavarian Wheat, Lactose (Milk Sugar)) Steeping Grains: (Rolled Oats (blm), Honey Malt) Hops: (Cascade, Azacca, Citra, Ekuanot, Mosaic)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-08-17 22:14 UTC
NEW Water Requirements:
Milkshake IPA
Equipment Profile Used

System Default

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Water Requirements:
Milkshake IPA
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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