Milk Stout - Ingredient Draft Beer Recipe | All Grain American Stout | Brewer's Friend
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Milk Stout - Ingredient Draft

266 calories 37.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 5.53 gallons
Post Boil Size: 4 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 266 calories (Per 12oz)
Carbs: 37.1 g (Per 12oz)
Created: Sunday February 27th 2022
1.078
1.033
6.0%
76.8
50.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Munich - Light 10L10 lb Munich - Light 10L 33 10 80%
1 lb American - Chocolate1 lb Chocolate 29 350 8%
0.50 lb American - Black Malt0.5 lb Black Malt 28 500 4%
1 lb Lactose (Milk Sugar)1 lb Lactose (Milk Sugar) - (late boil kettle addition) 41 1 8%
12.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Yakima Chief Hops - MT Hood1 oz MT Hood Hops Pellet 5.3 Boil 60 min 25.35 33.3%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 30 min 51.47 66.7%
3 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6 gal Batch Sparge 166 °F 153 °F 60 min
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (custom):
66%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
63 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 100 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Milk Stout - Ingredient Draft" American Stout beer recipe by Eric Gabel. All Grain, ABV 5.97%, IBU 76.82, SRM 50, Fermentables: (Munich - Light 10L, Chocolate, Black Malt, Lactose (Milk Sugar)) Hops: (MT Hood, Cascade)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-03-12 19:39 UTC
NEW Water Requirements:
Milk Stout - Ingredient Draft
Equipment Profile Used

System Default

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Water Requirements:
Milk Stout - Ingredient Draft
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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