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new snow

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (ending kettle volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 149 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)

Created: Sunday February 27th 2022

Original Gravity:

1.049

Final Gravity:

1.009

ABV (standard):

5.2%

IBU (tinseth):

13.6

SRM (morey):

5.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 kg	US - Pale 2-Row2 kg Pale 2-Row	37	1.8	47.6%
0.50 kg	Weyermann - Munich Type I0.5 kg Munich Type I	38	6	11.9%
1 kg	Avangard - Wheat1 kg Wheat	38.2	2	23.8%
0.50 kg	Flaked Oats0.5 kg Flaked Oats	33	2.2	11.9%
0.16 kg	Weyermann - CaraRed0.16 kg CaraRed	35	19.3	3.8%
0.04 kg	German - CaraMunich II0.04 kg CaraMunich II	34	46	1%
4.20 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Cascade5 g Cascade Hops	Pellet	7	Boil	15 min	2.27	4.4%
6 g	Simcoe6 g Simcoe Hops	Pellet	12.7	Boil	15 min	4.94	5.3%
5 g	Cascade5 g Cascade Hops	Pellet	7	Boil	10 min	1.66	4.4%
4 g	Yakima Chief Hops - Citra LupuLN2 (Cryo)4 g Citra LupuLN2 (Cryo) Hops	Lupulin Pellet	25	Boil	10 min	4.74	3.5%
5 g	Cascade5 g Cascade Hops	Pellet	7	Boil	0 min		4.4%
4 g	Yakima Chief Hops - Citra LupuLN2 (Cryo)4 g Citra LupuLN2 (Cryo) Hops	Lupulin Pellet	25	Boil	0 min		3.5%
4 g	Yakima Chief Hops - Simcoe LupuLN2 (Cryo)4 g Simcoe LupuLN2 (Cryo) Hops	Lupulin Pellet	23	Boil	0 min		3.5%
10 g	Yakima Chief Hops - Citra LupuLN2 (Cryo)10 g Citra LupuLN2 (Cryo) Hops	Lupulin Pellet	25	Dry Hop (High Krausen)	3 days		8.8%
10 g	Yakima Chief Hops - Simcoe LupuLN2 (Cryo)10 g Simcoe LupuLN2 (Cryo) Hops	Lupulin Pellet	23	Dry Hop (High Krausen)	3 days		8.8%
20 g	Yakima Valley Hops - Citra20 g Citra Hops	Pellet	13.1	Dry Hop	7 days		17.7%
20 g	Yakima Chief Hops - Simcoe20 g Simcoe Hops	Pellet	13.6	Dry Hop	7 days		17.7%
20 g	Cascade20 g Cascade Hops	Pellet	7	Dry Hop	7 days		17.7%
113 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
35 g	Cascade (Pellet) 35 g Cascade (Pellet) Hops	3.93	30.9%
6 g	Simcoe (Pellet) 6 g Simcoe (Pellet) Hops	4.94	5.3%
18 g	Yakima Chief Hops - Citra LupuLN2 (Cryo) (Lupulin Pellet)	4.74	15.8%
14 g	Yakima Chief Hops - Simcoe LupuLN2 (Cryo) (Lupulin Pellet)	0	12.3%
20 g	Yakima Valley Hops - Citra (Pellet) 20 g Citra (Pellet) Hops		17.7%
20 g	Yakima Chief Hops - Simcoe (Pellet) 20 g Simcoe (Pellet) Hops		17.7%
113 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 89 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

249

Views

Brews

Public: Yup, Shared
Last Updated: 2022-03-01 13:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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