Mexican Chocolate Stout Beer Recipe | Extract American Porter by DJC | Brewer's Friend

Mexican Chocolate Stout

331 calories 34 g 12 oz
Beer Stats
Method: Extract
Style: American Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.273 (recipe based estimate)
Post Boil Gravity: 1.099 (recipe based estimate)
Efficiency: 25% (steeping grains only)
Hop Utilization: 99%
Calories: 331 calories (Per 12oz)
Carbs: 34 g (Per 12oz)
Created: Thursday February 24th 2022
1.099
1.025
9.8%
9.5
40.9
n/a
n/a