Brew Log History
Target 55°F
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 oz |
BSG - Warrior8 oz Warrior Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
24.39 |
18.2% |
12 oz |
Hallertau Hersbrucker12 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
15 min |
4.69 |
27.3% |
24 oz |
Hallertau Hersbrucker24 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Whirlpool
|
20 min |
4.23 |
54.5% |
44 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
154 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
30 ml |
Lactic acid
|
|
Water Agt |
Mash |
40 min. |
Target Water Profile
Balanced Profile
"Bube's Rhine Bock" Maibock/Helles Bock beer recipe by mitchromig. All Grain, ABV 8.15%, IBU 33.31, SRM 6.47, Fermentables: (Cologne Malt, Pilsner, Vienna Malt, Carafoam) Hops: (Warrior, Hallertau Hersbrucker) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-09 16:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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