Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
45 g |
Nugget45 g Nugget Hops |
|
Leaf/Whole |
15 |
Boil at 100 °C
|
60 min |
20.03 |
20.7% |
|
132 g |
Cascade132 g Cascade Hops |
|
Leaf/Whole |
6.1 |
Boil at 100 °C
|
15 min |
11.85 |
60.8% |
|
40 g |
Styrian Goldings40 g Styrian Goldings Hops |
|
Leaf/Whole |
3.3 |
Whirlpool at 95 °C
|
0 min |
0.59 |
18.4% |
|
217 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
40 L |
|
Strike |
78 °C |
55 °C |
20 min |
|
20 L |
|
Infusion |
-- |
64 °C |
100 min |
|
|
|
Decoction |
-- |
75 °C |
15 min |
Starting Mash Thickness:
2 L/kg
Starting Grain Temp:
14 °C |
Target Water Profile
Light colored and hoppy
"PERLESPILS" German Pils beer recipe by Antonio Sastriques Bosch. All Grain, ABV 5.37%, IBU 32.47, SRM 5.85, Fermentables: (Extra Pale Malt, Munich - Light 10L, Crystal 70L, Flaked Rice) Hops: (Nugget, Cascade, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-20 19:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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