Pale Ale ② Beer Recipe | All Grain American Pale Ale by masashi-y | Brewer's Friend
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Pale Ale ②

164 calories 14.7 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 7 liters (fermentor volume)
Pre Boil Size: 9 liters
Post Boil Size: 8 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 164 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)
Created: Friday February 18th 2022
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OG: 1.043 FG: 1.007 ABV: 4.7% IBU: 45

1.054
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5.7%
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1,600 g Weyermann - Pilsner1600 g Pilsner 36 1.5 88.9%
200 g Weyermann - Carapils200 g Carapils 34.5 2.1 11.1%
1,800 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Mosaic10 g Mosaic Hops Pellet 11.8 Boil at 100 °C 60 min 43.61 50%
5 g Mosaic5 g Mosaic Hops Pellet 11.8 Boil at 100 °C 0 min 25%
5 g Cascade5 g Cascade Hops Pellet 6.9 Boil at 100 °C 0 min 25%
20 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 33 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pale Ale ②" American Pale Ale beer recipe by masashi-y. All Grain, ABV 5.72%, IBU 43.61, SRM 3.43, Fermentables: (Pilsner, Carapils) Hops: (Mosaic, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2022-02-18 01:49 UTC
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