Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
18 oz |
Columbus18 oz Columbus Hops |
|
Pellet |
15 |
Boil at 201 °F
|
60 min |
16.47 |
6.9% |
82.20 oz |
Pink Boots82.2 oz Pink Boots Hops |
|
Pellet |
10.6 |
Whirlpool at 170 °F
|
0 min |
4.98 |
31.6% |
111.80 oz |
Pink Boots111.8 oz Pink Boots Hops |
|
Pellet |
10.6 |
Dry Hop
|
5 days |
|
43% |
48 oz |
Yakima Valley Hops - Idaho Gem48 oz Idaho Gem Hops |
|
Pellet |
12.1 |
Dry Hop
|
5 days |
|
18.5% |
260 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
18 oz |
Columbus (Pellet) 17.999999958826 oz Columbus (Pellet) Hops |
|
16.47 |
6.9% |
194 oz |
Pink Boots (Pellet) 193.99999955624 oz Pink Boots (Pellet) Hops |
|
4.98 |
74.6% |
48 oz |
Yakima Valley Hops - Idaho Gem (Pellet) 47.999999890203 oz Idaho Gem (Pellet) Hops |
|
|
18.5% |
260 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
199 gal |
|
Strike |
162 °F |
152 °F |
60 min |
261 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
75 °F |
Target Water Profile
Light colored and hoppy
"A Kuhl of Their Own-LTD" Kölsch beer recipe by 105WestBrewing. All Grain, ABV 5.03%, IBU 21.45, SRM 3.71, Fermentables: (Pilsen Malt, Wheat Malt, Vienna, Prox Mild, Caramel / Crystal 40L) Hops: (Columbus, Pink Boots, Idaho Gem) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid, Whirlfloc, Clarity Ferm, Biofine Clear)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-08 22:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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