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Stout 2022

Method: All Grain
Style: Imperial Stout
Boil Time: 90 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 244 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)

Created: Sunday February 6th 2022

Chocolate Banana Stout

by Boydacus

OG: 1.089 FG: 1.026 ABV: 8.4% IBU: 54

Breakfast Stout

by RxBeers

OG: 1.088 FG: 1.022 ABV: 8.6% IBU: 46

Chocolate Raspberry Stout

by Joe 6-pack

OG: 1.090 FG: 1.025 ABV: 8.4% IBU: 60

Original Gravity:

1.074

Final Gravity:

1.014

ABV (standard):

7.8%

IBU (tinseth):

54.2

SRM (morey):

44.6

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15.20 lb	Malteurop - 2 Row15.2 lb 2 Row	34.3	2.15	80.2%
1 lb	American - Chocolate1 lb Chocolate	29	350	5.3%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	5.3%
12 oz	American - Roasted Barley12 oz Roasted Barley	33	300	4%
8 oz	American - Caramel / Crystal 120L8 oz Caramel / Crystal 120L	33	120	2.6%
8 oz	American - Black Malt8 oz Black Malt	28	500	2.6%
18.95 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Artisan - Willamette2 oz Willamette Hops	Pellet	6.2	Boil	10 min	11.61	50%
1 oz	Artisan - Willamette1 oz Willamette Hops	Pellet	5.2	Boil	25 min	9.33	25%
1 oz	Nugget1 oz Nugget Hops	Pellet	12.9	Boil	60 min	33.3	25%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Artisan - Willamette (Pellet)	11.61	50%
1 oz	Artisan - Willamette (Pellet)	9.33	25%
1 oz	Nugget (Pellet)	33.3	25%
4 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 155 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

280

Views

Brews

Public: Yup, Shared
Last Updated: 2022-02-06 22:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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