Spring Citric Pale Ale Beer Recipe | All Grain American Pale Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Spring Citric Pale Ale

11693 calories 1083.8 g 23 L
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 29 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 11693 calories (Per 23L)
Carbs: 1083.8 g (Per 23L)
Created: Wednesday February 2nd 2022
Similar Recipes

Karen

by Brafen

OG: 1.054 FG: 1.012 ABV: 5.5% IBU: 35

Mountain Breeze APA

by SMMMHAKAN

OG: 1.055 FG: 1.010 ABV: 5.9% IBU: 36

C-Valls APA

by C-vall

OG: 1.052 FG: 1.010 ABV: 5.5% IBU: 49

1.055
1.011
5.9%
41.9
7.9
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4,650 g Weyermann - Pale Ale4650 g Pale Ale 39 2.3 87.7%
450 g Weyermann - Caramunich Type 2450 g Caramunich Type 2 34 45 8.5%
200 g Weyermann - Carapils200 g Carapils 34.5 2.1 3.8%
5,300 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Centennial15 g Centennial Hops Pellet 12.3 Boil 60 min 21.5 11.5%
10 g Centennial10 g Centennial Hops Pellet 12.3 Boil 30 min 11.01 7.7%
15 g Amarillo15 g Amarillo Hops Pellet 8.7 Boil 10 min 5.51 11.5%
10 g Amarillo10 g Amarillo Hops Pellet 8.7 Boil 5 min 2.02 7.7%
10 g Amarillo10 g Amarillo Hops Pellet 8.7 Whirlpool 0 min 1.89 7.7%
35 g Centennial35 g Centennial Hops Pellet 12.3 Dry Hop 0 days 26.9%
35 g Centennial35 g Centennial Hops Pellet 12.3 Dry Hop 7 days 26.9%
130 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 109 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Spring Citric Pale Ale" American Pale Ale beer recipe by Girona Brewers. All Grain, ABV 5.89%, IBU 41.94, SRM 7.91, Fermentables: (Pale Ale, Caramunich Type 2, Carapils) Hops: (Centennial, Amarillo)
Recipe Photos
IMG-0146.jpeg
Last Updated and Sharing
 
387
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-08-09 11:42 UTC
NEW Water Requirements:
Spring Citric Pale Ale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Spring Citric Pale Ale
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information