Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
120 g |
Hercules120 g Hercules Hops |
|
Pellet |
17.8 |
First Wort
|
60 min |
14.1 |
10.7% |
|
1 kg |
Yakima Valley Hops - Sabro (15.1 AA)1 kg Yakima Valley Hops - Sabro (15.1 AA) Hops |
|
Pellet |
15.1 |
Whirlpool at 80 °C
|
0 min |
10.3 |
89.3% |
|
1.12 kg
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
120 g |
Hercules (Pellet) 120 g Hercules (Pellet) Hops |
|
14.1 |
10.7% |
|
1 kg |
Yakima Valley Hops - Sabro (15.1 AA) (Pellet) 1 kg Yakima Valley Hops - Sabro (15.1 AA) (Pellet) Hops |
|
10.3 |
89.3% |
|
1.12 kg
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
315 L |
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
66 °C |
Target Water Profile
London (Porter, dark ales)
"Lifeline" Dark Mild beer recipe by MrSawdust. All Grain, ABV 4.62%, IBU 24.39, SRM 21.15, Fermentables: (Maris Otter Pale, Golden Naked Oats, Oak Smoked Wheat Malt, Chocolate Wheat) Hops: (Hercules, Yakima Valley Hops - Sabro (15.1 AA)) Other: (CRS/AMS (6.3% HCl, 8.6% H2SO4))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-04 19:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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