Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 100 °C
|
60 min |
15.06 |
55.6% |
|
0.40 oz |
Willamette0.4 oz Willamette Hops |
|
Pellet |
4.5 |
Boil at 100 °C
|
30 min |
8.33 |
44.4% |
|
0.90 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
East Kent Goldings (Pellet) 0.49999999885628 oz East Kent Goldings (Pellet) Hops |
|
15.06 |
55.6% |
|
0.40 oz |
Willamette (Pellet) 0.39999999908503 oz Willamette (Pellet) Hops |
|
8.33 |
44.4% |
|
0.90 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.3 L |
|
Strike |
78 °C |
67 °C |
60 min |
|
7 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
1.82 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"ITTIPHOL BROWN" American Brown Ale beer recipe by BANG-SON. All Grain, ABV 5%, IBU 23.39, SRM 30.5, Fermentables: (Extra Pale Malt, Pilsner, Organic Chocolate Malt, CaraBrown, Roasted Barley, Caramel / Crystal 60L) Hops: (East Kent Goldings, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-29 14:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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