Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Ariana25 g Ariana Hops |
|
Pellet |
6.9 |
Boil
|
45 min |
10.99 |
25% |
|
75 g |
Ariana75 g Ariana Hops |
|
Pellet |
6.9 |
Boil
|
15 min |
17.83 |
75% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Ariana (Pellet) 100 g Ariana (Pellet) Hops |
|
28.82 |
100% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.88 gal |
|
Strike |
163 °F |
152 °F |
60 min |
|
4 gal |
|
Fly Sparge |
170 °F |
165 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
68 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc tablet
|
|
Fining |
Boil |
15 min. |
|
1 lb |
Lactose
|
|
Other |
Boil |
10 min. |
Priming
|
Method: dextrose
Amount: 3.4 oz
Temp: 68 °F
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"Black Currant Pastry Sour" Flanders Brown Ale/Oud Bruin beer recipe by Chris. All Grain, ABV 6.93%, IBU 28.82, SRM 7.73, Fermentables: (Pilsner, BEST Biscuit, Currant, black) Hops: (Ariana) Other: (Whirlfloc tablet, Lactose)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-28 17:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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