Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.50 g |
Citra2.5 g Citra Hops |
|
Pellet |
12 |
Boil
|
15 min |
8.46 |
8.3% |
|
2.50 g |
Citra2.5 g Citra Hops |
|
Pellet |
12 |
Boil
|
10 min |
6.18 |
8.3% |
|
5 g |
Citra5 g Citra Hops |
|
Pellet |
12 |
Boil
|
5 min |
6.79 |
16.7% |
|
5 g |
Citra5 g Citra Hops |
|
Pellet |
12 |
Hop Stand
|
20 min |
6 |
16.7% |
|
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
12.5 |
Hop Stand
|
20 min |
18.75 |
50% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Citra (Pellet) 15 g Citra (Pellet) Hops |
|
27.43 |
50% |
|
15 g |
Mosaic (Pellet) 15 g Mosaic (Pellet) Hops |
|
18.75 |
50% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 L |
|
Infusion |
65 °C |
67 °C |
90 min |
|
4.5 L |
|
Sparge |
78 °C |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: dextrose
Amount: 34.8 g
Temp: 18 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Fuente Primavera
"Awesome Recipe" No Profile Selected beer recipe by Rebel_theway. All Grain, ABV 6.53%, IBU 46.18, SRM 5.21, Fermentables: (Finest Pale Ale Maris Otter, Munich Malt, Flaked Oats, Corn Sugar - Dextrose) Hops: (Citra, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-22 12:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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