View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

DGA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 12 gallons (ending kettle volume)
Pre Boil Size: 15 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Four Dogs Brewing
Calories: 263 calories (Per 12oz)
Carbs: 27.2 g (Per 12oz)

Created: Friday January 21st 2022

Winter Chocolate Stout IV

by Drake

OG: 1.062 FG: 1.008 ABV: 7.1% IBU: 42

Original Gravity:

1.079

Final Gravity:

1.020

ABV (standard):

7.8%

IBU (tinseth):

40.5

SRM (morey):

31.5

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
30 lb	American - Pale 2-Row - Toasted30 lb Pale 2-Row - Toasted	33	30	73.2%
8 lb	Munich - Light 10L8 lb Munich - Light 10L	33	10	19.5%
3 lb	American - Caramel / Crystal 15L3 lb Caramel / Crystal 15L	35	15	7.3%
41 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	Perle3 oz Perle Hops	Pellet	8.2	Boil	90 min	36.94	60%
2 oz	Saaz2 oz Saaz Hops	Pellet	3.5	Boil	10 min	3.56	40%
5 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Perle (Pellet) 2.9999999931377 oz Perle (Pellet) Hops	36.94	60%
2 oz	Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops	3.56	40%
5 oz / $ 0.00

Yeast

Wyeast - Denny's Favorite 50 1450

Amount:	2 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	60 - 70 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 304 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

244

Views

Brews

Public: Yup, Shared
Last Updated: 2022-01-21 19:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!