Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
2.70 kg |
Agrária - Pale Ale Malt2.7 kg Pale Ale Malt |
|
37 |
2.8 |
100% |
2.70 kg / Gs 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Mosaic5 g Mosaic Hops |
|
Pellet |
11.2 |
Boil
|
60 min |
18.64 |
25% |
10 g |
Mosaic10 g Mosaic Hops |
|
Pellet |
11.2 |
Whirlpool at 80 °C
|
0 min |
3.48 |
50% |
5 g |
Mosaic5 g Mosaic Hops |
|
Pellet |
11.2 |
Boil
|
10 min |
6.76 |
25% |
20 g
/ Gs 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Mosaic (Pellet) 20 g Mosaic (Pellet) Hops |
|
28.88 |
100% |
20 g
/ Gs 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8.1 L |
|
Temperature |
30 °C |
65 °C |
60 min |
Priming
Method: sucrose
Amount: 64.4 g
Temp: 20 °C
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"Hazy Blonde ale" Blonde Ale beer recipe by Brewer #355021. BIAB, ABV 5.31%, IBU 28.88, SRM 5.67, Fermentables: (Pale Ale Malt) Hops: (Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-18 18:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost Gs |
Cost % |
Fermentables |
Gs |
|
Steeping Grains (Extract Only) |
Gs |
|
Hops |
Gs |
|
Yeast |
Gs |
|
Other |
Gs |
|
Cost Per Barrel |
Gs 0.00 |
|
Cost Per Pint |
Gs 0.00 |
|
Total Cost |
Gs 0.00 |
|
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