Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
19.97 |
66.7% |
1 oz |
Yakima Valley Hops - Denali1 oz Denali Hops |
|
Pellet |
14.5 |
Boil
|
10 min |
15 |
33.3% |
3 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Ascorbic Acid
|
|
Water Agt |
Mash |
0 min. |
10 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"Flemish Rhapsody" American Light Lager beer recipe by jason snyder. BIAB, ABV 5.41%, IBU 34.96, SRM 3.28, Fermentables: (Pilsner, Flaked Rice, Cane Sugar) Hops: (Saaz, Denali) Other: (Ascorbic Acid, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-10 17:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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