Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3.60 lb |
Columbus3.6 lb Columbus Hops |
|
Leaf/Whole |
14.5 |
Boil
|
90 min |
27.54 |
12.6% |
5.80 lb |
Cascade5.8 lb Cascade Hops |
|
Pellet |
5.3 |
Boil
|
20 min |
10.1 |
20.3% |
5 lb |
Cascade5 lb Cascade Hops |
|
Pellet |
5.3 |
Boil
|
10 min |
5.21 |
17.5% |
5 lb |
Cascade5 lb Cascade Hops |
|
Pellet |
5.3 |
Boil
|
5 min |
2.87 |
17.5% |
5 lb |
Cascade5 lb Cascade Hops |
|
Pellet |
5.3 |
Whirlpool
|
0 min |
3.1 |
17.5% |
1.20 lb |
Cascade1.2 lb Cascade Hops |
|
Pellet |
5.3 |
Dry Hop
|
4 days |
|
4.2% |
3 lb |
Falconer's Flight3 lb Falconer's Flight Hops |
|
Pellet |
10 |
Dry Hop
|
4 days |
|
10.5% |
28.60 lbs
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
483.75 gal |
|
Strike |
164 °F |
152 °F |
120 min |
|
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
60 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
250 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
395 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
95 ml |
Phosphoric acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
"Industrial IPA" American IPA beer recipe by JamesHild33. All Grain, ABV 6.86%, IBU 48.82, SRM 8.79, Fermentables: (Pale Ale, MUNICH MALT, Flaked Wheat, Caramel / Crystal 15L, Caramel / Crystal 60L) Hops: (Columbus, Cascade, Falconer's Flight) Other: (Calcium Chloride (dihydrate), Gypsum, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-12 17:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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