Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.30 oz |
Galena0.3 oz Galena Hops |
|
Pellet |
11.8 |
Boil
|
45 min |
11.76 |
37.5% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
9.4 |
Boil
|
10 min |
6.17 |
62.5% |
|
0.80 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.30 oz |
Galena (Pellet) 0.29999999931377 oz Galena (Pellet) Hops |
|
11.76 |
37.5% |
|
0.50 oz |
Cascade (Pellet) 0.49999999885628 oz Cascade (Pellet) Hops |
|
6.17 |
62.5% |
|
0.80 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
152 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Calcium Chloride (anhydrous)
|
|
Water Agt |
Mash |
0 min. |
|
0.50 tsp |
gypsum (calcium sulfate)
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
"munich dunkel" International Amber Lager beer recipe by jay1977. All Grain, ABV 5.86%, IBU 17.93, SRM 5.27, Fermentables: (Bonlander Munich, BEST Melanoidin, Brewers Malt 2-Row, Pilsner, Flaked Corn, Carapils Malt, Acidulated Malt) Hops: (Galena, Cascade) Other: (Calcium Chloride (anhydrous), gypsum (calcium sulfate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-28 01:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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