Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5,300 g |
Bestmalz - BEST Vienna5300 g BEST Vienna |
|
37 |
3.8 |
100% |
|
5,300 g / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Charles Faram - Sterling30 g Sterling Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
23.28 |
100% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
24 L |
|
Infusion |
-- |
66 °C |
60 min |
|
16 L |
|
Sparge |
-- |
75 °C |
30 min |
Starting Mash Thickness:
2.6 L/kg
|
Target Water Profile
Wollongong, NSW, Australia
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-20 20:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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