Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
CHF 0.00 / g
CHF 0.00 |
Pellet |
5 |
Boil
|
60 min |
18.91 |
100% |
15 g
/ CHF 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
15 g |
East Kent Goldings (Pellet) 15 g East Kent Goldings (Pellet) Hops |
CHF 0.00 / g
CHF 0.00 |
18.91 |
100% |
15 g
/ CHF 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.5 L |
|
Strike |
74 °C |
68 °C |
60 min |
9.1 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3.125 L/kg
Starting Grain Temp:
20 °C |
Priming
Method: sucrose
Temp: 68 °C
CO2 Level: 1.65 Volumes |
Target Water Profile
Distilled water
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-03 16:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost CHF |
Cost % |
Fermentables |
CHF |
|
Steeping Grains (Extract Only) |
CHF |
|
Hops |
CHF |
|
Yeast |
CHF |
|
Other |
CHF |
|
Cost Per Barrel |
CHF 0.00 |
|
Cost Per Pint |
CHF 0.00 |
|
Total Cost |
CHF 0.00 |
|
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