Kevolsch Beer Recipe | All Grain Kölsch | Brewer's Friend

Kevolsch

168 calories 17.6 g 12 oz
Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Tuesday December 14th 2021
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1.051
1.013
5.1%
29.3
4.1
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb German - Pilsner10 lb Pilsner 38 1.6 93%
0.50 lb American - Caramel / Crystal 15L0.5 lb Caramel / Crystal 15L 35 15 4.7%
4 oz German - Acidulated Malt4 oz Acidulated Malt 27 3.4 2.3%
10.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Perle1 oz Perle Hops Pellet 8 Boil 60 min 29.3 50%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 0 min 50%
2 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Water Agt Boil 10 min.
6.70 tsp Yeast Nutrient Other Boil 10 min.
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Chicago, IL USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Kevolsch" Kölsch beer recipe by Nunzio. All Grain, ABV 5.06%, IBU 29.3, SRM 4.14, Fermentables: (Pilsner, Caramel / Crystal 15L, Acidulated Malt) Hops: (Perle, Saaz) Other: (Whirlfloc, Yeast Nutrient)
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  • Public: Yup, Shared
  • Last Updated: 2021-12-16 01:09 UTC
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