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Awesome Recipe

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.135 (recipe based estimate)
Post Boil Gravity: 1.270 (recipe based estimate)
Efficiency: 80% (steeping grains only)
Calories: 245 calories (Per 12oz)
Carbs: 24.2 g (Per 12oz)

Created: Sunday December 5th 2021

Original Gravity:

1.074

Final Gravity:

1.017

ABV (standard):

7.4%

IBU (tinseth):

0.0

SRM (morey):

18.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	Malteurop - 2 Row9 lb 2 Row	34.3	2.15	62.1%
1 lb	Castle Malting - Château Cara Blond1 lb Château Cara Blond	34	8	6.9%
0.50 lb	American - Special Roast0.5 lb Special Roast	33	50	3.4%
0.50 lb	Belgian - Special B0.5 lb Special B	34	115	3.4%
1 lb	American - Red Wheat1 lb Red Wheat	38	2.5	6.9%
0.50 lb	Finland - Cookie Malt0.5 lb Cookie Malt	37	19	3.4%
1 lb	Candi Syrup - Belgian Candi Syrup - Dark (80L)1 lb Belgian Candi Syrup - Dark (80L)	32	80	6.9%
1 lb	Munich - Light 10L1 lb Munich - Light 10L	33	10	6.9%
14.50 lbs / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

188

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Brews

Public: Yup, Shared
Last Updated: 2021-12-05 20:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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