Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Artisan - Simcoe20 g Simcoe Hops |
|
Pellet |
13.3 |
Boil
|
15 min |
33.82 |
66.7% |
10 g |
Motueka10 g Motueka Hops |
|
Pellet |
8.3 |
Hop Stand at 80 °C
|
20 min |
2.34 |
33.3% |
30 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 L |
acid rest |
Strike |
40 °C |
40 °C |
15 min |
|
Protein rest |
Temperature |
45 °C |
55 °C |
10 min |
|
|
Temperature |
61 °C |
61 °C |
90 min |
7.6 L |
Mash out |
Batch Sparge |
61 °C |
75 °C |
15 min |
Starting Mash Thickness:
2.5 L/kg
|
Target Water Profile
Light colored and malty
"HANA IPA" American Pale Ale beer recipe by Stu's-Brew. All Grain, ABV 5.14%, IBU 36.16, SRM 5.05, Fermentables: (Hana Malt, Extra Pale Malt, Caramunich Type 2) Hops: (Simcoe, Motueka) Other: (Protafloc, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-12 16:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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