Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Willamette2 oz Willamette Hops |
|
Pellet |
4.5 |
First Wort
|
0 min |
16.4 |
100% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Willamette (Pellet) 1.9999999954251 oz Willamette (Pellet) Hops |
|
16.4 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14.56 gal |
|
Strike |
157 °F |
152 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 tsp |
yeast nutrient
|
|
Other |
Mash |
0 min. |
Priming
|
Method: co2
Amount: 11.89 psi
Temp: 68 °F
CO2 Level: 1.5 Volumes |
Target Water Profile
Home RO
"Dark Mild" Dark Mild beer recipe by rob@thelionbergers.com. BIAB, ABV 3.01%, IBU 16.4, SRM 14.64, Fermentables: (Copeland English Pale, Caramel / Crystal 120L, Roasted Barley, BEST Acidulated) Hops: (Willamette) Other: (yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-02 20:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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