Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.10 kg |
US - Pale 2-Row2.1 kg Pale 2-Row |
|
37 |
1.8 |
80.5% |
|
0.23 kg |
United Kingdom - Pale Chocolate0.23 kg United Kingdom - Pale Chocolate |
|
33 |
207 |
8.8% |
|
0.17 kg |
American - Caramel / Crystal 10L0.17 kg American - Caramel / Crystal 10L |
|
35 |
10 |
6.5% |
|
0.11 kg |
American - Caramel / Crystal 60L0.11 kg American - Caramel / Crystal 60L |
|
34 |
60 |
4.2% |
|
2.61 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Willamette25 g Willamette Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
15.71 |
100% |
|
25 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Willamette (Pellet) 25 g Willamette (Pellet) Hops |
|
15.71 |
100% |
|
25 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
67 °C |
60 min |
|
|
|
Sparge |
-- |
76 °C |
10 min |
Starting Mash Thickness:
1.5 L/kg
|
Target Water Profile
Balanced Profile
"Mild" Mild beer recipe by Half Rack Acres Brewery. All Grain, ABV 3.12%, IBU 15.71, SRM 14.02, Fermentables: (Pale 2-Row, United Kingdom - Pale Chocolate, American - Caramel / Crystal 10L, American - Caramel / Crystal 60L) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-30 14:37 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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