Gray Daze IPA Beer Recipe | Extract American Pale Ale | Brewer's Friend

Gray Daze IPA

213 calories 23.4 g 12 oz
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3.22 gallons
Post Boil Size: 1.72 gallons
Pre Boil Gravity: 1.099 (recipe based estimate)
Post Boil Gravity: 1.185 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 213 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)
Created: Monday November 29th 2021
1.064
1.018
6.0%
81.4
6.2
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Liquid Malt Extract - Pilsen7 lb Liquid Malt Extract - Pilsen 35 2 70%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 10%
8 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1.50 lb American - Caramel / Crystal 15L1.5 lb Caramel / Crystal 15L 35 15 15%
0.50 lb American - White Wheat0.5 lb White Wheat 40 2.8 5%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.30 oz Centennial1.3 oz Centennial Hops Pellet 10 Boil 60 min 31.8 21.7%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 30 min 13.16 16.7%
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop 7 days 16.7%
1 oz Northern Brewer - Idaho 71 oz Idaho 7 Hops Pellet 12 Whirlpool 15 min 8.99 16.7%
1 oz Northern Brewer - Idaho 71 oz Idaho 7 Hops Pellet 12 Dry Hop 7 days 16.7%
0.70 oz Warrior0.7 oz Warrior Hops Pellet 16 Boil 60 min 27.4 11.7%
6 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Water Agt Mash 15 min.
 
Yeast
Imperial Yeast - A15 Independence
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 4.7 oz       Temp: 68 °F       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Gray Daze IPA" American Pale Ale beer recipe by TheCowabungaDude. Extract, ABV 6.03%, IBU 81.36, SRM 6.22, Fermentables: (Liquid Malt Extract - Pilsen, Flaked Oats) Steeping Grains: (Caramel / Crystal 15L, White Wheat) Hops: (Centennial, Cascade, Idaho 7, Warrior) Other: (Whirlfloc)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-12-04 22:01 UTC
NEW Water Requirements:
Gray Daze IPA
Equipment Profile Used

System Default

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Water Requirements:
Gray Daze IPA
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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