Brew Log History
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.60 oz |
Artisan - CZ Saaz (4.3 AA)2.6 oz Artisan - CZ Saaz (4.3 AA) Hops |
|
Pellet |
2.4 |
First Wort
|
60 min |
23.62 |
33.8% |
|
2.60 oz |
Artisan - CZ Saaz (4.3 AA)2.6 oz Artisan - CZ Saaz (4.3 AA) Hops |
|
Pellet |
3 |
Boil
|
15 min |
13.32 |
33.8% |
|
1.25 oz |
Artisan - CZ Saaz (4.3 AA)1.25 oz Artisan - CZ Saaz (4.3 AA) Hops |
|
Pellet |
3 |
Aroma
|
5 min |
2.57 |
16.2% |
|
1.25 oz |
Artisan - CZ Saaz (4.3 AA)1.25 oz Artisan - CZ Saaz (4.3 AA) Hops |
|
Pellet |
3 |
Hop Stand
|
0 min |
2.55 |
16.2% |
|
7.70 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.60 oz |
Artisan - CZ Saaz (4.3 AA) (Pellet) 2.5999999940527 oz Artisan - CZ Saaz (4.3 AA) (Pellet) Hops |
|
23.62 |
33.8% |
|
5.10 oz |
Artisan - CZ Saaz (4.3 AA) (Pellet) 5.0999999883341 oz Artisan - CZ Saaz (4.3 AA) (Pellet) Hops |
|
18.44 |
66.2% |
|
7.70 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.1 gal |
|
Infusion |
161 °F |
152 °F |
90 min |
|
4.5 gal |
|
Batch Sparge |
168 °F |
150 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
64 °F |
Priming
|
Method: co2
Amount: 8.62 psi
Temp: 38 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"Czech Pils" Czech Premium Pale Lager beer recipe by WIldflower Beer Works. All Grain, ABV 5.11%, IBU 42.06, SRM 4.28, Fermentables: (Finland - Pilsner Malt, Melanoidin, Acidulated) Hops: (Artisan - CZ Saaz (4.3 AA)) Other: (Calcium Chloride (dihydrate), Gypsum, Whirlfloc, Beer Nutrient, Lactic acid, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-06 18:15 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
