Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Brewmaster - Cascade (5.7 AA)
/ 2 Ounces2 oz Brewmaster - Cascade (5.7 AA)
/ 2 Ounces Hops |
|
Pellet |
5.7 |
Boil
|
60 min |
40.93 |
66.7% |
1 oz |
Mount Hood (6.1 AA)
/ 1 Ounces1 oz Mount Hood (6.1 AA)
/ 1 Ounces Hops |
|
Pellet |
6.1 |
Boil
|
5 min |
4.37 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Brewmaster - Cascade (5.7 AA)
/ 2 Ounces (Pellet) 1.9999999954251 oz Brewmaster - Cascade (5.7 AA)
/ 2 Ounces (Pellet) Hops |
|
40.93 |
66.7% |
1 oz |
Mount Hood (6.1 AA)
/ 1 Ounces (Pellet) 0.99999999771257 oz Mount Hood (6.1 AA)
/ 1 Ounces (Pellet) Hops |
|
4.37 |
33.3% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
31 qt |
|
Temperature |
-- |
155 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.22 g |
Potassium Metabisulfite / 13.04 Grams
|
|
Water Agt |
Mash |
1 hr. |
0.50 tsp |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
0.50 tsp |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
"Amber" American Amber Ale beer recipe by Craft Solutions. BIAB, ABV 5.23%, IBU 45.29, SRM 20.51, Fermentables: ( Goldpils Vienna Malt, Munich Type I, Brown Malt, Special B) Hops: (Brewmaster - Cascade (5.7 AA)
/ 2 Ounces, Mount Hood (6.1 AA)
/ 1 Ounces) Other: (Potassium Metabisulfite / 13.04 Grams, Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-21 10:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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