Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Barth-Haas - Chelan0.6 oz Chelan Hops |
|
Leaf/Whole |
13.25 |
Boil
|
60 min |
24.48 |
70.6% |
|
0.25 oz |
Challenger0.25 oz Challenger Hops |
|
Leaf/Whole |
8.5 |
Aroma
|
5 min |
1.3 |
29.4% |
|
0.85 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2 gal |
|
|
-- |
-- |
-- |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"American Amber Ale" American Amber Ale beer recipe by ThatGuyMark. All Grain, ABV 5.93%, IBU 25.78, SRM 12.73, Fermentables: (Pale Ale Malt 2-Row, Caramel / Crystal 15L, Caramel Rye) Hops: (Chelan, Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-17 02:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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