Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Chinook5 g Chinook Hops |
|
Pellet |
13.8 |
Boil
|
20 min |
9.86 |
3% |
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
13.8 |
Boil
|
10 min |
11.81 |
6% |
12 g |
Amarillo12 g Amarillo Hops |
|
Pellet |
9.3 |
Boil
|
10 min |
9.55 |
7.1% |
13 g |
Chinook13 g Chinook Hops |
|
Pellet |
13.8 |
Whirlpool at 100 °C
|
0 min |
6.36 |
7.7% |
7 g |
Amarillo7 g Amarillo Hops |
|
Pellet |
9.3 |
Whirlpool at 100 °C
|
0 min |
2.31 |
4.2% |
8 g |
Simcoe8 g Simcoe Hops |
|
Pellet |
12.5 |
Whirlpool at 100 °C
|
0 min |
3.55 |
4.8% |
10 g |
Nelson Sauvin10 g Nelson Sauvin Hops |
|
Pellet |
9.3 |
Whirlpool at 100 °C
|
0 min |
3.3 |
6% |
28 g |
Chinook28 g Chinook Hops |
|
Pellet |
13.8 |
Dry Hop
|
5 days |
|
16.7% |
9 g |
Amarillo9 g Amarillo Hops |
|
Pellet |
9.3 |
Dry Hop
|
5 days |
|
5.4% |
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
11.9% |
18 g |
Nelson Sauvin18 g Nelson Sauvin Hops |
|
Pellet |
9.3 |
Dry Hop
|
5 days |
|
10.7% |
28 g |
Cascade28 g Cascade Hops |
|
Pellet |
6.2 |
Dry Hop
|
5 days |
|
16.7% |
168 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14.5 L |
|
Strike |
-- |
66 °C |
75 min |
2.5 L |
|
Sparge |
-- |
78 °C |
-- |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
80 g |
passionfruit artisan
|
|
Flavor |
Secondary |
5 days |
4 g |
Gypsum (Calcium Sulfate)
|
|
Water Agt |
Mash |
0 min. |
1.50 g |
Diammonium Phosphate (DAP)
|
|
Other |
Boil |
5 min. |
Priming
Method: sucrose
Amount: 66.6 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"Susaek passion punk IPA" American IPA beer recipe by JUNSEO KIM. BIAB, ABV 5.79%, IBU 46.73, SRM 10.44, Fermentables: (Pale Ale Malt 2-Row, Caramel Malt - 90L, Pilsen Malt 2-Row) Hops: (Chinook, Amarillo, Simcoe, Nelson Sauvin, Cascade) Other: (passionfruit artisan, Gypsum (Calcium Sulfate), Diammonium Phosphate (DAP))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-29 15:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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