Black IPA Beer Recipe | All Grain Specialty IPA: Black IPA by C-4 | Brewer's Friend
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Black IPA

251 calories 28.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Post Boil Size: 11 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 251 calories (Per 12oz)
Carbs: 28.9 g (Per 12oz)
Created: Friday November 5th 2021
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1.075
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Fermentables
Amount Fermentable Cost PPG °L Bill %
24 lb Great Western - Domestic 2-Row24 lb Domestic 2-Row 37 2 75%
4 lb American - Rye4 lb Rye 38 3.5 12.5%
2 lb American - Caramel / Crystal 20L2 lb Caramel / Crystal 20L 35 20 6.3%
2 lb American - Midnight Wheat Malt2 lb Midnight Wheat Malt 33 550 6.3%
32 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Magnum2 oz Magnum Hops Pellet 15 Boil 60 min 43.85 28.6%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 20 min 8.85 14.3%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 20 min 11.51 14.3%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 3.21 14.3%
1 oz Centennial1 oz Centennial Hops Pellet 10 Dry Hop 7 days 14.3%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 7 days 14.3%
7 oz / $ 0.00
 
Yeast
Wyeast - Northwest Ale 1332
Amount:
2 Each
Cost:
Attenuation (avg):
69%
Flocculation:
High
Optimum Temp:
65 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 265 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Black IPA" Specialty IPA: Black IPA beer recipe by C-4. All Grain, ABV 6.78%, IBU 67.42, SRM 37.33, Fermentables: (Domestic 2-Row, Rye, Caramel / Crystal 20L, Midnight Wheat Malt) Hops: (Magnum, Centennial, Chinook, Citra)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-05 13:08 UTC
NEW Water Requirements:
Black IPA
Equipment Profile Used

System Default

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Water Requirements:
Black IPA
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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