Arrogant Bastard Clone Beer Recipe | BIAB American Strong Ale by caribbeanbrewing | Brewer's Friend

Arrogant Bastard Clone

264 calories 23.5 g 12 oz
Beer Stats
Method: BIAB
Style: American Strong Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 264 calories (Per 12oz)
Carbs: 23.5 g (Per 12oz)
Created: Saturday October 30th 2021
1.080
1.015
8.5%
63.1
13.9
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb US - Pale 2-Row16 lb Pale 2-Row 37 1.8 94.4%
0.95 lb Briess - Caramel Malt - 120L0.95 lb Caramel Malt - 120L 34.5 120 5.6%
16.95 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 60 min 37.9 25%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 15 min 18.8 25%
2 oz Chinook2 oz Chinook Hops Pellet 13 Boil 2 min 6.41 50%
4 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 141 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Arrogant Bastard Clone" American Strong Ale beer recipe by caribbeanbrewing. BIAB, ABV 8.45%, IBU 63.11, SRM 13.93, Fermentables: (Pale 2-Row, Caramel Malt - 120L) Hops: (Chinook)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2023-05-13 19:55 UTC
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