Mors julöl den jäveln Beer Recipe | BIAB Oatmeal Stout | Brewer's Friend

Mors julöl den jäveln

190 calories 18.7 g 330 ml
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Beer Stats
Method: BIAB
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 36 liters (fermentor volume)
Pre Boil Size: 45 liters
Post Boil Size: 39 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 56% (brew house)
Source: Bunny Hops
Calories: 190 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created: Saturday October 30th 2021
1.062
1.014
6.3%
32.7
30.5
5.4
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg United Kingdom - Golden Promise10 kg Golden Promise 37 3 75%
0.85 kg Flaked Oats0.85 kg Flaked Oats 33 2.2 6.4%
1 kg Torrified Barley1 kg Torrified Barley 36 2 7.5%
0.78 kg Crisp Malting - Crystal 60L0.778 kg Crystal 60L 33.1 60 5.8%
0.50 kg Weyermann - Carafa I0.5 kg Carafa I 32 340 3.8%
0.20 kg American - Black Malt0.2 kg Black Malt 28 500 1.5%
13.33 kg / kr 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g East Kent Goldings50 g East Kent Goldings Hops Pellet 6 Boil 60 min 20.37 50%
50 g East Kent Goldings50 g East Kent Goldings Hops Pellet 6 Boil 20 min 12.34 50%
100 g / kr 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30 L Infusion 63 °C 63 °C 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
10 g Lactic acid Water Agt Mash 1 hr.
 
Yeast
Imperial Yeast - B48 Triple Double
Amount:
1 Each
Cost:
Attenuation (custom):
76%
Flocculation:
Medium
Optimum Temp:
18 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 192 B cells required
kr 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Norsborg Vattenverk 2021
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
25 4 10 15 42 0.1
Mash Chemistry and Brewing Water Calculator
"Mors julöl den jäveln" Oatmeal Stout beer recipe by Bunny Hops. BIAB, ABV 6.34%, IBU 32.71, SRM 30.47, Fermentables: (Golden Promise, Flaked Oats, Torrified Barley, Crystal 60L, Carafa I, Black Malt) Hops: (East Kent Goldings) Other: (Lactic acid)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2021-11-05 13:45 UTC
NEW Water Requirements:
Mors julöl den jäveln
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Mors julöl den jäveln
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Recipe Cost kr (SEK)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost kr Cost %
Fermentables kr
Steeping Grains
(Extract Only)		 kr
Hops kr
Yeast kr
Other kr
Cost Per Barrel kr 0.00
Cost Per Pint kr 0.00
Total Cost kr 0.00
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